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sweet miscellany

seasonal vegetarian recipes

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Peanut Butter Oats with Hemp, Banana, & Cacao Nibs

Turmeric Lime Coconut Tarts

Rise & Shine Smoothie

Melon Boats with Blueberry Mango N’ice Cream

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spring panzanella salad

polenta with caramelized leeks and peas

Polenta with Caramelized Leeks, Zucchini, & Peas (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

spring onion & asparagus frittata

Strawberry Grapefruit Mocktail with Mint

Strawberry Grapefruit Mocktail with Mint | seasonal plant-based recipes via The Sweet Miscellany Blog

strawberry upside-down cake

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