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sweet miscellany

seasonal vegetarian recipes

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vegan basics

thick and creamy coconut vanilla chia pudding with berry compote

Coconut Vanilla Chia Pudding with Berry Compote (thick and creamy!)

Easy Vegan Granola

Magical Vegan and Gluten Free Scones

Einkorn Chocolate Chip Cookies

Vegan Sunflower Cheddar Style Spread

Small Batch Stovetop Granola

Homemade Vegan Parmesan

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creamy polenta with roasted ratatouille (vegan)

Blistered Shishito & Sweet Corn Quinoa Salad

Blistered Shishito and Sweet Corn Quinoa Salad | vegetarian recipe via The Sweet Miscellany Blog

small batch spiced muscadine butter

cherry tomato salad with basil chive oil

Cherry Tomato Salad with Basil Chive Oil | vegan and gluten free recipe via The Sweet Miscellany Blog

Sparkling Blueberry Lime Mocktail

lavender peach & cherry cobbler (vegan)

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