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sweet miscellany

seasonal vegetarian recipes

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one pot

One Pot Spinach Artichoke Gnocchi (Easy Vegetarian Dinner)

Coconut Curry Dumpling Bake

Creamy Vegan Tortilla Soup

One Pot Orzo with Broccoli and Butter Beans (vegan)

Orzo Soup with Butternut, White Beans, and Sage Pistou

Pumpkin Tofu Curry with Thai Red Curry Paste (vegan)

One-Pot Lemon Orzo with Peas and Asparagus

Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein) | vegan and gluten free recipe via The Sweet Miscellany Blog

Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)

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spring panzanella salad

polenta with caramelized leeks and peas

Polenta with Caramelized Leeks, Zucchini, & Peas (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

spring onion & asparagus frittata

Strawberry Grapefruit Mocktail with Mint

Strawberry Grapefruit Mocktail with Mint | seasonal plant-based recipes via The Sweet Miscellany Blog

strawberry upside-down cake

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