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sweet miscellany

seasonal vegetarian recipes

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pumpkin

Pumpkin Chai Latte with Brown Sugar and Whole Spices

Vegetarian Pumpkin Poblano Chili (One-Pot)

Black Bean Enchilada Casserole with Pumpkin Chipotle Sauce

7 Vegan Pumpkin Recipes for Fall and Winter

Mushroom and Tofu Ricotta Shells with Creamy Pumpkin Sauce

Pumpkin Tofu Curry with Thai Red Curry Paste (vegan)

Koginut Muffins with Hazelnut Cardamom Crumble (vegan)

Gluten Free Pumpkin Muffins | gluten free and dairy free recipe via The Sweet Miscellany Blog

Gluten Free Pumpkin Muffins

Spiced Pumpkin Pecan Granola

Dark Chocolate Pumpkin Bonbons (vegan/gf recipe) | seasonal plant-based recipes from The Sweet Miscellany Blog

Dark Chocolate Pumpkin Bonbons (vegan)

Maple Glazed Pumpkin Scones (vegan/gf recipe) | seasonal plant-based recipes from The Sweet Miscellany Blog

Maple Glazed Pumpkin Scones (gluten free and vegan)

Roasted Honeynut Squash with Apple Fennel Slaw and Vegan Ricotta (vegan/gf recipe) | seasonal plant-based recipes from The Sweet Miscellany Blog

Roasted Honeynut Squash with Apple Fennel Slaw and Vegan Ricotta

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warm kale & lentil salad

sweet potato & tempeh pitas

acorn squash tomato soup

Acorn Squash Tomato Soup with Thyme & Rosemary (vegan/gf) | seasonal plant-based recipes from The Sweet Miscellany Blog

apple crisp cold brew latte

small batch spiced muscadine butter

apple crumble bars

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