side dish

Savory Sweet Potato Gratin with Sharp Cheddar & Goat Cheese

Fall Kale Caesar Salad with Roasted Delicata Squash

Zucchini Salad with Tofu Ricotta

Blood Orange Salad with Fennel and Carrots

Winter Panzanella with Turmeric Tahini Dressing

Vegan Stuffed Acorn Squash with Mushrooms and Fennel (Cozy Fall Meal)

Brown Butter Mashed Potatoes with Rosemary and Sage

Shaved Brussels Sprouts Salad with Roasted Delicata

Golden Beet and Fennel Gratin with Hazelnut Breadcrumbs

Roasted Kabocha with Burrata and Spiced Honey

Warm Kale and Lentil Salad with Lemon Rosemary Dressing

Crispy Potato Salad with Herby Greek Yogurt