whole grain

Peach and Tomato Farro Salad with Basil Dressing

Spiced Pumpkin Pecan Granola

Whole Wheat Soda Bread

Vegan Saffron Babka with Cardamom Sugar Swirl

Sorghum Bowl with Roasted Beets & Caramelized Leek Yogurt Sauce

Peanut Butter Oats with Hemp, Banana, & Cacao Nibs

Fresh Mint & Toasted Coconut Chocolate Chip Cookies

Small Batch Stovetop Granola

Millet Flatbread with Sugar Snap Peas & Mint Cashew Ricotta

Vegan and Gluten Free Ginger Molasses Cookies

Buckwheat Bread Crostini with Roasted Cauliflower and Sage Tapenade (gf/vegan)

Rosemary Dark Chocolate Apple Crostata (gluten free & vegan)