savory

Braised Hakurei Turnips with Maple, Miso, & Ginger

Miso Roasted Sweet Potatoes with Arugula Pear Salad

Roasted Honeynut Squash with Apple Fennel Slaw and Vegan Ricotta

Vegan Trumpet Mushroom Chicken Salad

Acorn Squash Tomato Soup with Thyme & Rosemary (vegan)

Savory Oat Bowl with Zucchini Compote & Corn Relish (vegan)

Roasted Okra Tacos with Cucumber Pico & Lime Sour Cream

Amaranth Greens Stir-Fry

Sweet Pepper Romesco with Armenian Cucumber and White Bean Salad

Cowpeas with Rosemary and Bay Laurel Broth

Summer Tomato Salad with Balsamic Pickled Onions

Cucumber Carrot Salad with Crushed Peanuts and Mint