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sweet miscellany

seasonal vegetarian recipes

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wheat free

Cumin & Cardamom Roasted Carrots

Oyster Mushroom Steaks with Miso Gravy

Sunbutter Plum Muffins with Orange Zest

Summer Breakfast Hash with Potatoes and Sweet Peppers

Cooling Summer Tisane

Vegan Sunflower Cheddar Style Spread

Humble Plum Blueberry Pie + Good News

Roasted Sweet Pepper Walnut Dip

Summer Panzanella

Crispy Oven Fried Okra (Vegan & Gluten Free)

Frozen Mini Mojito Tart (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

No-Bake Frozen Mojito Tart (Vegan, Single Serving)

Curried Coconut Summer Squash Fritters

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creamy polenta with roasted ratatouille (vegan)

Blistered Shishito & Sweet Corn Quinoa Salad

Blistered Shishito and Sweet Corn Quinoa Salad | vegetarian recipe via The Sweet Miscellany Blog

small batch spiced muscadine butter

cherry tomato salad with basil chive oil

Cherry Tomato Salad with Basil Chive Oil | vegan and gluten free recipe via The Sweet Miscellany Blog

Sparkling Blueberry Lime Mocktail

lavender peach & cherry cobbler (vegan)

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