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sweet miscellany
seasonal vegetarian recipes
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vegan
Rainbow Chard Galette with Caramelized Spring Onions (gluten free & vegan)
Spring Black Lentil Salad with Creamy Dill Dressing
Shaved Celeriac Salad with Chives and Lemon Salt
Almond Shortbread Sandwiches with Dark Chocolate Ganache (gluten free and vegan)
Vegan Strawberry Coconut Milk Ice Cream
Carrot Ginger Fried Rice
Iced Passion Fruit Black Tea
Celeriac and Fennel Potato Soup with Smoky Shiitakes (vegan)
Lemon Butter Spaghetti with Sugar Snap Peas and Pistachios
Watermelon Radish Tartine with Chives
Simple Roasted Broccoli
Lemongrass & Ginger Cauliflower Soup
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