vegan

Koginut Muffins with Hazelnut Cardamom Crumble (vegan)

Kale Pesto Orzo

Cauliflower Tacos with Pickled Jalapeno Chimichurri

Spiced Pecans with Rosemary

Cherry Tomato Salad with Basil Chive Oil

Lemon Mojito Mocktail

Sheet Pan Veggies with Lemon and Oregano

Roasted Brussels Sprouts Salad

Baked Apples with Walnuts & Sage (vegan)

Fonio Salad with Roasted Carrots and Radishes

Roasted Honeynut Squash with Roselle Leaf Pesto

Kale, Apple, & Celery Salad with Maple Dijon Dressing