Lemon Mojito Mocktail

This lemon mojito mocktail is a refreshing non-alcoholic drink that balances sweet, tart, and herbal flavors. Freshly squeezed lemon juice adds a bright and tangy twist to the classic mojito profile. Fresh mint leaves are muddled with a touch of simple syrup to create a cooling herbal base while sparkling water adds an effervescent quality. This mojito mocktail is perfect all year long and suitable for all ages!

Whether you like to imbibe alcohol or not, this lemon mojito mocktail is a great refreshing option all year long. You only need four ingredients to whip up a glass (not including the ice) and it takes less than 5 minutes! If you’re on the hunt for more non-alcoholic beverages that are anything but boring, I highly recommend checking out my grapefruit rosemary mocktail, my sparkling sage lemonade, and my dewberry shrub with lemon thyme.

Why You’ll Love this Mocktail

• It’s super refreshing! Fresh mint leaves lend flavor while also providing cooling vibes which is perfect for the warmer days of spring and summer.
• It comes together quickly with only four ingredients.
• It can easily be multiplied to serve a crowd.
• It’s suitable all year round and for all ages.

Grab These Ingredients

• Fresh Mint – you’ll need 1 sprig of mint which is equivalent to about 8 leaves. The fresh mint forms the foundation of this mocktail giving it a beautiful herbal flavor. If you like to dress up your drinks, make sure to have extra mint leaves on hand for garnish!
• Freshly Squeezed Lemon Juice – Freshly squeezed lemon juice adds a fresh and tart flavor that pairs nicely with the mint. Save a lemon round or wedge for garnishing if you like!
• Light Agave Syrup or Simple Syrup – adds a touch of sweetness and helps to muddle the mint leaves.
• Plain Sparkling Water or Seltzer – adds bubbles and serves as the canvas that carries the mint and lemon flavors.
• Ice – keeps your mocktail nice and cold! To keep your ice from melting as quickly, use chilled sparkling water/seltzer. You can also chill your glasses in the freezer overnight!

Recommended Tools

Lowball or Tumbler Glass – you’ll make your mocktail right in the glass so no need for a shaker!

Muddler or Wooden Spoon – use a cocktail muddler or the handle of a wooden spoon to muddle the mint and light agave syrup together.

Citrus Juicer – this is completely optional since you need such a small amount of lemon juice. Use your hands or a juicer, whichever you prefer!

How to Make this Lemon Mojito Mocktail

Add the mint and light agave syrup (or simple syrup) to your glass. Gently muddle the mint to help encourage it to release its flavorful oils. Pour the lemon juice over the muddled mint and agave syrup/simple syrup.

Fill the glass about 3/4 full with ice. Then, top with sparkling water or seltzer.

Give the mocktail a gentle stir then add a garnish of mint leaves and a lemon slice if you like!

FAQs

Can I make a big batch of this? Yes! You can make a larger batch of this lemon mojito mocktail. Multiply the recipe by the number of servings you’d like to achieve. Rather than making it in a glass, you’ll make it in a pitcher. Leave the ice and sparkling water out until right before you’re ready to serve it.

How many lemons do I need? You’ll need 1-2 lemons per mocktail depending on their size and how juicy they are.

Can I use limes instead? Yes, you can use lime juice for a more traditional mojito flavor profile.

Can I add alcohol to this? Absolutely. You can add 1.5 ounces of either light rum, vodka, or gin along with the lemon juice.

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