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sweet miscellany
seasonal vegetarian recipes
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autumn
Roasted Cauliflower with Meyer Lemon Caper Salsa
Braised Hakurei Turnips with Maple, Miso, & Ginger
Roselle Hibiscus Apple Compote
Vegan Gluten-Free Chamomile Apple Galette
Miso Roasted Sweet Potatoes with Arugula Pear Salad
Dark Chocolate Pumpkin Bonbons (vegan)
Maple Glazed Pumpkin Scones (gluten free and vegan)
Cozy Herbal Tulsi Chai
Roasted Honeynut Squash with Apple Fennel Slaw and Vegan Ricotta
Maple Cinnamon Apple Crumble (gluten free and vegan)
Vegan Trumpet Mushroom Chicken Salad
Acorn Squash Tomato Soup with Thyme & Rosemary (vegan)
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