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sweet miscellany
seasonal vegetarian recipes
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gluten free
Sheet Pan Tofu Bowls with Carrots & Snap Peas
Grapefruit Mule Mocktail
Macaroon Thumbprints with Lemon Curd (gluten free)
15-Minute Noodles with Bok Choy and Shiitake Mushrooms
Tofu Scramble Tacos with Chipotle Crema (vegan)
Creamy Vegan Tortilla Soup
Blood Orange Salad with Fennel and Carrots
Baked Green Chili Rice and Beans
Chewy Gluten Free Cardamom Oatmeal Cookies
Baked Tofu Nuggets with Creamy Maple Mustard Sauce
Roasted Cauliflower and Tempeh Bowls with Jalapeno Ranch
Rosemary Orange Hot Chocolate (vegan)
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