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sweet miscellany
seasonal vegetarian recipes
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Recipe
Vegan Chocolate Tart with Cashew Butter and Blood Orange
Caramelized Cabbage with Capellini, White Beans, & Lemon (vegan & gluten free)
Winter Minestrone with Collards, Sweet Potatoes, & Fennel (gluten free)
Grapefruit Rosemary Mocktail with Vanilla & Ginger Beer
Fonio Bowl with Garlicky Kale and Roasted Carrots
Cilantro Mint Yogurt Sauce (vegan)
Roasted Cauliflower with Meyer Lemon Caper Salsa
Braised Hakurei Turnips with Maple, Miso, & Ginger
Roselle Hibiscus Apple Compote
Vegan Gluten-Free Chamomile Apple Galette
Miso Roasted Sweet Potatoes with Arugula Pear Salad
Dark Chocolate Pumpkin Bonbons (vegan)
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