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sweet miscellany
seasonal vegetarian recipes
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dessert
Foraged Dewberry Cobbler (vegan)
Cacao Nib Macaroons
Coconut Milk Panna Cotta with Ginger Cranberry Compote & Fresh Grapefruit
Chamomile & Anise Hyssop Apple Crumble
Chai-Spiced Pumpkin Doughnuts with Vanilla Cashew Butter Glaze
Vegan Saffron Babka with Cardamom Sugar Swirl
Cocoa Oat Cookies with Rosemary and Sea Salt (gluten free and vegan)
Peach Hand Pie Clouds with Thyme & Lavender Leaf
Einkorn Chocolate Chip Cookies
Honey Sage Ice Cream (dairy free)
Turmeric Lime Coconut Tarts
Mini Carrot Cakes with Blood Orange Cashew Butter Glaze
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