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sweet miscellany
seasonal vegetarian recipes
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dessert
Salted Rye Shortbread
Zucchini Cakes with Dewberry Glaze
Coconut Vanilla Chia Pudding with Berry Compote (thick and creamy!)
Rosemary Dark Chocolate Chunk Cookies
Gluten Free Thumbprint Cookies with Orange Marmalade
Pumpkin Cookies with Whiskey Vanilla Glaze
Foraged Dewberry Cobbler (vegan)
Cacao Nib Macaroons
Coconut Milk Panna Cotta with Ginger Cranberry Compote & Fresh Grapefruit
Chamomile & Anise Hyssop Apple Crumble
Chai-Spiced Pumpkin Doughnuts with Vanilla Cashew Butter Glaze
Vegan Saffron Babka with Cardamom Sugar Swirl
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