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sweet miscellany
seasonal vegetarian recipes
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gluten free
Vegan Grapefruit Curd
Roasted Broccoli Salad with Pickled Shallots (vegan)
Spiced Muscadine Butter (small batch)
Toasted Pecan and Date Caramel Coconut Milk Ice Cream (vegan)
How to Make Marmalade
Roasted Tomato Coconut Milk Soup (vegan)
Pumpkin Steel Cut Oats with Maple Cinnamon Apples
Pumpkin Polenta with Garlicky Kale and White Beans (vegan)
Lentil and Stone Fruit Salad (vegan)
Polenta Pizza with Herby Cashew Ricotta & Summer Veggies (vegan)
Vegan Blueberry Peach Crumble Ice Cream
Radish and Snap Pea Quinoa Salad with Lemon Tahini Dressing
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