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sweet miscellany

seasonal vegetarian recipes

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summer

Summer Tomato Salad with Balsamic Pickled Onions (vegan/grain free) | seasonal plant-based recipes via the Sweet Miscellany blog

Summer Tomato Salad with Balsamic Pickled Onions

Cucumber Carrot Salad with Crushed Peanuts and Mint (vegan/grain free) | seasonal plant-based recipes via the Sweet Miscellany blog

Cucumber Carrot Salad with Crushed Peanuts and Mint

Vegan Strawberry Coconut Milk Ice Cream

Iced Passion Fruit Black Tea

Ginger Chia Pudding with Pineapple Vanilla Bean Jam | seasonal plant-based recipes via the Sweet Miscellany blog

Ginger Chia Pudding with Pineapple Vanilla Bean Jam

Experiments with Bitter Melon | seasonal plant-based recipes via the Sweet Miscellany blog

Bitter Melon Stir Fry with Caramelized Shallots & Tangy Yogurt Drizzle

Gluten Free Brown Sugar Peach Galette with Lemon Thyme

Soy-Glazed Eggplant and Amaranth Greens

Refreshing Cucumber Basil Soda

Quick Pickles with Green Coriander & Dill Seed | seasonal plant-based recipes via the Sweet Miscellany blog

Quick Pickles with Green Coriander & Dill Seed

Summer Squash Fritters with Basil and Lemon Yogurt (dairy free recipe with vegan/gf subs) | seasonal plant-based recipes via The Sweet Miscellany Blog

Summer Squash Fritters with Basil and Lemon Yogurt

Cold Brew Herbal Tea & a Spring Garden Stroll (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

Cold Brew Herbal Tea & a Spring Garden Stroll

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creamy polenta with roasted ratatouille (vegan)

Blistered Shishito & Sweet Corn Quinoa Salad

Blistered Shishito and Sweet Corn Quinoa Salad | vegetarian recipe via The Sweet Miscellany Blog

small batch spiced muscadine butter

cherry tomato salad with basil chive oil

Cherry Tomato Salad with Basil Chive Oil | vegan and gluten free recipe via The Sweet Miscellany Blog

Sparkling Blueberry Lime Mocktail

lavender peach & cherry cobbler (vegan)

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