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sweet miscellany

seasonal vegetarian recipes

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summer

Sweet Potato Quinoa Salad (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

Sweet Potato Quinoa Salad with Balsamic Pickled Shallots and Dates

Baked Peaches with Almond Oat Crumble | recipe and video via the Sweet Miscellany blog

Baked Peaches with Almond Oat Crumble

The Summer Garden Fizz (vegetarian) | seasonal plant-based recipes via the Sweet Miscellany blog

Summer Garden Fizz Cocktail

cheesy grits with stewed tomatoes & okra | recipe via sweet miscellany

Vegan Cheesy Grits with Stewed Tomatoes and Okra

Pineapple Cucumber Slush

Slow Roasted Cherry Tomatoes

Blistered Shishito Peppers with Lemon Basil Cashew Cream (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

Blistered Shishito Peppers with Lemon Basil Cashew Cream

herbed polenta with balsamic roasted tomatoes & macadamia ricotta | via the sweet miscellany blog

Herbed Polenta with Balsamic Roasted Tomatoes & Macadamia Ricotta

Zucchini Cakes with Dewberry Glaze

Summer Squash Galette with Creamy Roasted Garlic & Cannellini Bean Filling (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

Summer Squash Galette with Creamy Roasted Garlic & Cannellini Bean Filling

coconut vanilla chia pudding with berry compote | gluten free/vegan recipe via the sweet miscellany blog

Coconut Vanilla Chia Pudding with Berry Compote

Homemade Hibiscus Ginger Soda

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spring panzanella salad

polenta with caramelized leeks and peas

Polenta with Caramelized Leeks, Zucchini, & Peas (vegan/gf recipe) | seasonal plant-based recipes via The Sweet Miscellany Blog

spring onion & asparagus frittata

Strawberry Grapefruit Mocktail with Mint

Strawberry Grapefruit Mocktail with Mint | seasonal plant-based recipes via The Sweet Miscellany Blog

strawberry upside-down cake

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