spring

Zucchini Cakes with Dewberry Glaze

Summer Squash Galette with Creamy Roasted Garlic & Cannellini Bean Filling

Coconut Vanilla Chia Pudding with Berry Compote (thick and creamy!)

Loquat Butter

Banana Muffins with Cardamom Strawberry Jammy Swirl

Homemade Hibiscus Ginger Soda

Deconstructed Spring Roll Bowl with Ginger Peanut Sauce

Foraged Dewberry Cobbler (vegan)

Oat Flatbread with Roasted Radishes & Cashew Nettle Pesto

Parsnip & Smoked Mozzarella Corn Muffins with Caramelized Spring Onions

Sorghum Bowl with Roasted Beets & Caramelized Leek Yogurt Sauce

Carrot and Kohlrabi Slaw